More Than Standard Fare: Indulge in Fortitude Valley’s Creative Bar Snacks

Bar snacks
Photo credit: Roman Odintsov/Pexels

Fortitude Valley is home to some of Brisbane’s best bars and restaurants. Whilst many spots in the Valley are known for upscale dining, the area also boasts excellent bar snacks to accompany your cocktail or beer. From Italian charcuterie to Asian-inspired small plates, here are five places in Fortitude Valley with bar snacks you won’t want to miss:


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Crunchy Schiaffoni at Stranded Bar

Photo credit: Stranded Bar/Instagram 

In addition to excellent cocktails and live music, Stranded Bar offers shareable plates like their Large Rigatoni stuffed with Buffalo Ricotta, Mozzarella & Lemon Zest, served with a bright Tomato Chutney. Pair this crunchy, cheesy pasta with one of their craft cocktails for good times.

Charcuterie at Before + After

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As Brisbane’s first amaro bar, Before + After unsurprisingly excels at Italian-inspired bar bites. A standout is their charcuterie plate, featuring cured meats like black truffle salami and venison mortadella, accompanied by pickles, relishes, olive oil, and toast for dipping. Sip on an amaro cocktail whilst enjoying these artisanal meats and condiments.

Chicken Tikka at Bloodhound Corner Bar and Kitchen

Photo credit: Bloodhound Corner/UberEats

With a massive selection of beers and spirits, Bloodhound Corner Bar pairs well with bar snacks like their char-grilled Chicken Tikka. The tender chicken breast is marinated in yogurt and spices, served with a cooling yoghurt and mint sauce.

Oysters at Exhibition Restaurant

Bar snacks
Photo credit: Exhibition Restaurant/Instagram 

Attached to chef Tim Scott’s omakase restaurant is Exhibition’s walk-in wine bar, with creative bar snacks like their caviar waffles. Besides caviar, one of the highlights of their specially curated bar menu is the freshly shucked oysters, best paired with a glass of wine. Their freshly shucked Cool Water Pacific oysters are dressed in a vibrant mango and fig leaf dressing, accented with local yuzu and fingerlime.

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Ma Hor Pork Relish at LOS

Photo credit: Los_landofsmiles/Instagram 

For Thai flavours, try LOS’ Ma Hor, a pork relish with pineapple, chilli, and peanut. Served alongside a margarita, it’s a perfect combination of savoury, spicy, and sweet. LOS, meaning Land of Smiles, offers many satisfying Thai small plates alongside their cocktail menu.

From amaro to omakase, Fortitude Valley’s bars offer nibbles as diverse and crave-worthy as their drinks. Try these inventive bar snacks on your next night out in the Valley.


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Published 22-January-2024