Queensland State Archives posted a photo:
Christmas Menu
Here are suggestions for two types of meals for the Christmas party.
Menu No. 1 For Sit-down Meal
Iced chicken broth.
Roast fowl or duck (hot or cold).
Potato salad, peas, carrots.
Christmas pudding.
Fruit salad with ice cream.
Cheese straws, nuts, raisins.
Black coffee.
Menu No. 2 For Buffet Meal
Prawns in white sauce.
Creamed cold chicken.
Potato salad, lettuce, tomatoes.
Jellied peas and beetroot.
Fruit salad, cream.
Christmas pudding fingers.
Black coffee.
Description source: The Courier-Mail, 24 December 1946
Image source: Queensland State Archives Item ID 1640281