One of the latest additions to Fortitude Valley’s ever-growing food and drinks scene, Beirne Lane is a gastropub that operates 24 hours a day, seven days a week.
If you’re looking for a place to eat or drink at any time of the day, Beirne Lane‘s door is literally always open. The gastropub lights up the heritage-listed TC Beirne Building which recently underwent a revitalisation.
Beirne Lane’s Offers
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Beirne Lane, Fortitude Valley offers a wide range of diverse food options reflecting Beirne’s Irish heritage, as well as his love and fascination with Japan.
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One of their best-sellers is their Katsu Sandos. Customers can choose from their pork, chicken, barramundi or tofu katsu which all comes with beer battered chips and Japanese slaw.
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Another must-try from their menu is their signature “Shilling Meal” inspired by one of T. C. Beirne’s longest standing employees, Mr. P. Nolan. This signature dish comes with four freshly shucked oysters, rib eye on the bone, onion rings, watercress, horseradish; with clotted cream cannoli.
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Coming from Celissa, the team behind CBD’s Isles Lane, it is not surprising that Beirne Lane is lined up to be the newest drinking hotspot in Brisbane. Their bar menu features a constantly rotating selection of craft local beer and interstate breweries. It also includes an extensive wine list and a carefully curated cocktail list.
Beirne Lane, Fortitude Valley is certainly ready to shake up the entertainment precinct with a gastropub that never closes. For further information, you may visit their official website.