Brisbane’s dining scene was left reeling when news broke that Woolloongabba’s beloved progressive restaurant, Detour, would be closing its doors just before Christmas 2024. However, the shock quickly turned to excitement when it was revealed that Detour wasn’t gone for good.
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Instead, the forward-thinking eatery is taking a short detour—literally—before finding a new permanent home. For now, Detour fans and curious food lovers can look forward to a three-month pop-up in Fortitude Valley, offering a taste of the past, present, and future of the restaurant.
A Limited-Time Culinary Experience
Starting February 14, Detour will occupy the former Kid Curry space (next to to Happy Boy) on East Street for three months. The pop-up will be open for dinner from Wednesday to Saturday and for lunch on Saturdays, offering a five-course set menu with omnivore and herbivore options that will change each month.
Diners can expect a mix of nostalgia and innovation. The first menu will highlight Detour’s most popular dishes, such as the famous KFD (Kentucky Fried Duck) and gunpowder wagyu brisket, providing an opportunity for those who missed out on a final meal at the original Woolloongabba venue. As the pop-up progresses, the menu will shift towards more experimental dishes, offering a preview of what’s to come in Detour’s next chapter.
In addition to the food, the beverage selection will reflect the restaurant’s commitment to quality and sustainability. A condensed version of Detour’s Australian natural wine list will be available, featuring a curated selection of reds, whites, sparkling, rosé, and orange wines by the glass.
Looking Ahead: Detour’s Permanent Return
While details about Detour’s future location remain undisclosed, its core principles will remain unchanged. The restaurant will continue to prioritise sustainability, inclusivity, and progressive dining.
The owners have confirmed that the focus will still be on sustainably sourced produce, inclusive dining, and maintaining a casual atmosphere. The Australian wine list will also remain a key feature.
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For now, Brisbane diners have a rare chance to experience Detour in an intimate and evolving format before it transitions to its next home. Whether a long-time fan or a newcomer eager to explore its offerings, the Detour pop-up in Fortitude Valley is set to be one of the city’s must-visit dining experiences of the season.
Published 11-February-2025