Hellenika Slashes Bills in a Big Way for Hospitality Staff

Hellenika, one of Brisbane’s most popular Greek restaurants, is offering a 50% discount on meals exclusively for hospitality workers. Located in the Calile Hotel, the restaurant, known for attracting celebrity diners, is shifting its focus this month to give back to the hardworking individuals in the hospitality industry.



The offer was announced by Hellenika’s owner, Simon Gloftis, who shared on Instagram his desire to support fellow industry workers during what is often a challenging time of year. 

For February 2025, hospitality staff can enjoy half-price dinners from Monday to Thursday, simply by presenting a verified pay slip and photo ID. To make the experience more inclusive, each hospitality worker can also bring one non-industry guest who will receive the same discount.

“Join us for dinner from 5:30 p.m., Monday through Thursday, and treat yourself to a well-deserved break,” the social media post stated.

“Just show us a recent and verified payslip as proof of hospitality industry employment along with an ID to receive the discount. Every industry guest is welcome to bring along a non-industry plus-one who will receive the same discount. 

“The discount will apply to tables of up to 10 guests, with at least 50% of the table required to provide proof of industry employment upon arrival.”

Hellenika discounts for hospitality workers
Photo Credit: Hellenika/Instagram

A Gesture of Appreciation

Mr Gloftis explained that the discount is his way of acknowledging the dedication and hard work of hospitality professionals, who spend their days serving others. He emphasised the importance of recognising their efforts, especially as the industry continues to recover from the challenges faced over the past few years.

While the offer is generous, Mr Gloftis has made it clear that verification is required to prevent misuse. Bookings are recommended to secure a table, although walk-ins will be accommodated where possible.

Hellenika in Brisbane
Photo Credit: Hellenika/Instagram

A Dining Experience for All

Hellenika is renowned for its authentic Greek cuisine, offering dishes made with premium ingredients. From traditional favourites like avgolemono soup to fresh King George whiting and indulgent banquet options, the menu reflects the rich flavours of Greece.



Despite its reputation as a hotspot for celebrities such as George and Amal Clooney, Matt Damon, and Julia Roberts, Hellenika’s latest initiative highlights the restaurant’s commitment to the local community. It serves as a reminder that beyond the glitz and glamour, the restaurant values the everyday people who contribute to the hospitality industry.

Published 5-February- 2025

Hollywood Star Vince Vaughn Samples Finest of Fortitude Valley

Actor Vince Vaughn has been making waves in Fortitude Valley, sampling the suburb’s culinary delights following his appearance at a local conference.



The “Wedding Crashers” star, in town for the Power of Success conference at the Brisbane Convention and Exhibition Centre on Thursday, has been spotted at several high-profile eateries in the Valley.

Vaughn’s gastronomic tour of Fortitude Valley began Thursday evening when he dined at SK Steak and Oyster, where he was seen chatting with owner Simon Gloftis. The actor continued his culinary exploration on Friday, starting with breakfast at Hellenika and later enjoying lunch at Sushi Room, where he was photographed with head chef Shimpei Raikuni.

Vince Vaughn with Chef Shimpei Raikuni at Sushi Room
Photo Credit: Instagram

Eyewitnesses at Sushi Room reported seeing Vaughn indulge in a variety of dishes, from sushi to sashimi.

All three restaurants — SK Steak and Oyster, Hellenika, and Sushi Room — are located within the Calile Hotel in Fortitude Valley, where Vaughn is reportedly staying during his Brisbane visit.

The actor’s choice of accommodations and dining spots highlights Fortitude Valley’s growing reputation as a hub for luxury hospitality and fine dining in Brisbane. Vaughn’s visit has brought additional attention to the area’s thriving food scene.



As of now, it’s unclear how long Vaughn plans to stay in Brisbane or if he has any other activities scheduled in Fortitude Valley or elsewhere in the city.

Vaughn was in Brisbane to speak at the Power of Success conference about business, branding, marketing, and personal development.

Published 7-June-2024

Fortitude Valley’s Popular Hellenika Zucchini Chips to be Patented

For nearly 10 years and counting, Hellenika, the Greek restaurant inside The Calile in Fortitude Valley, has been known for its addicting, crunchy and tasty zucchini chips. It’s been on the restaurant’s menu from the beginning and now restaurateur Simon Gloftis plans to patent how it’s made.



Mr Gloftis said that patenting the popular entrée or poolside snack, otherwise also called the Kolokithia, would prevent copycats from developing their version of the Hellenika zucchini chips. He wants to ensure that this product is solely identified with his restaurant because it will never be taken off the menu.

Every week, Hellenika serves thousands of orders of this thinly-sliced batter-fried goodness and the demand hasn’t slowed after the pandemic lockdown. 

“You can never have a bad day when Hellenika zucchini chips are involved, it’s a fact,” the restaurant’s Instagram page stated. “Sprinkled with kefalograviera, because cheese makes everything even better.⁠”



Mr Gloftis hasn’t detailed how he’ll acquire the food patent but he’s not the only one planning to patent a signature dish. Detour in Woolloongabba will also patent its recipe and cooking process for its famous Kentucky Fried Duck (KFD). 

Meanwhile, Hellenika is the loveliest place for Sunday dining and lounging by The Calile Hotel’s poolside if you want to indulge in a fancy vibe, impressive and authentic Mediterranean food, as well as fantastic Greek pale ale or cocktails. 

Book a spot in advance at this sophisticated venue.