Get ready for an epic experience, Brisbane as celebrity chef Ben O’Donoghue brings his formidable talents to Fortitude Valley this November with the opening of Establishment 203, an Italian-inspired steakhouse set to shake up the local dining scene.
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Located on Ann Street, the restaurant’s rustic and inviting interiors will provide the perfect backdrop for O’Donoghue’s farm-to-table fare.
Diners can expect the finest steaks in the country, hand-selected by O’Donoghue and cooked over wood to enhance the natural flavours of the meat. Signature cuts like bistecca alla Fiorentina, bone-in tomahawks and sirloins will take centre stage.
According to O’Donoghue, Establishment 203 will combine classical and modern techniques to create an exceptional steak dining experience. The restaurant will source ingredients locally and employ wood-fire grilling methods to allow the flavours of the fresh produce to shine through.
Whilst steaks are the highlight, the menu will also feature a range of pastas, seafood and poultry dishes. Drinks will include a wine list focused on Italian varietals, with some rare finds, along with Brisbane craft beers and signature cocktails.
The open kitchen allows guests to watch the culinary action as chefs prepare dishes from scratch using fresh, seasonal ingredients.
Establishment 203 promises to bring a fine dining steakhouse experience with the warmth of Italian hospitality. O’Donoghue’s talent for blending cooking techniques and global flavours is on full display.
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Although Establishment 203’s doors don’t officially open until November, the hotly anticipated steakhouse will start accepting reservations starting in October. Brisbane foodies eager for a fresh take on premium steaks, pastas and more only need to book a table at Ann Street’s newest culinary destination.
Establishment 203 is located at 621 Ann Street, Fortitude Valley. Stay tuned on their Instagram page for updates.
Published 5-September-2023