Dine-in Igloos are Coming to Fortitude Valley

private igloos in Cielo Rooftop in Fortitude Valley.
Photo credit: Hidden Brisbane

All throughout July, Brisbane will be able to cosy up and dine in with friends in their own private igloos at the Cielo Rooftop in Fortitude Valley.

From the 1st of July all the way until the 1st of August, pop up igloos will open up in Fortitude Valley — each coming complete with their own set of furniture, fairy lights, and fleece blankets to help bookers cosy themselves in. The best part? Each booking comes with food packages that come with their choice of drinks. 

Those interested in reserving an igloo for themselves as well as their friends and loved ones can do so via this link. Igloo can be booked for up to 1.5 hours at a time. Each igloo can house 2 to 6 people; however, food options must be selected. Igloos cannot be reserved without ordering food packages.

Four different food packages will be available for bookings: the Standard Package, the Premium Package, the VIP Package, and the Vegan Package. Each package come with grazing boards  with an array of snacks and finger foods, a main course, and either alcoholic beverages or soda.

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The Standard Package entails a grazing board which contains prosciutto, mortadella, pecorino cheese, asiago cheese, hummus, olives, focaccia bread, and pickles as well as a main course in the form of a calamari and arancini plate. Drink options include sparkling, red or white wine, or beer per person.

The Premium Package, on the other hand, offers everything the Standard Package does with the addition of dessert in the form of Tiramisu Bomboloni: Italian doughnuts filled with Tiramisu cream and chocolate sauce. Additional drink options also include espresso martinis and aperol spritz. 

However, the VIP Package offers everything the Premium Package does in addition beetroot cured salmon bruschetta and an oyster platter. Margaritas will also be available in the drinks list of this exciting package. 

Lastly, the Vegetarian Package offers a completely different set of food options entirely in order to accommodate people’s dietary restrictions. The grazing board contains roasted capsicum, Evoo preserved eggplant, fried artichokes, stuffed olives, hummus, focaccia bread and pickles. Instead of a main course, dessert will be offered in the form of a raspberry tortino topped with chocolate mousse and berry coulis. Drink options are the same as those offered by the Standard Package. 

Those interested in booking an igloo can do so by visiting this website

The Winter Pop Up Igloo Dining event will be held at Cielo Rooftop, 209 Brunswick St, Fortitude Valley. Tickets are non-refundable and non-transferable but may be resold. Those unable to make it to their booked times and dates will lose their space unless they resell their tickets.